Mocktails that pair with

Shrimp/sausage Jambalaya

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Apple-Cider Spritz

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works with Shrimp/sausage Jambalaya

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Cucumber-Mint Fizz

Spritzers & fizzes

Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.

Why it works with Shrimp/sausage Jambalaya

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Elderflower Spritz

Spritzers & fizzes

Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.

Why it works with Shrimp/sausage Jambalaya

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Shrimp/sausage Jambalaya

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Mediterranean Tonic

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Shrimp/sausage Jambalaya

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Virgin Mojito

Virgin classics

Mint, lime, sugar, soda. Stands on its own without rum.

Why it works with Shrimp/sausage Jambalaya

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.