Tea-based & herbal
Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Spritzers & fizzes
Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Citrus & shrubs
Bright, simple, endlessly versatile. The everything-pairing.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Tonics & sodas
Quality tonic water, lemon, fresh rosemary. Dry and herbal.
Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.
Punches & sangrias
Pomegranate juice, ginger beer, fresh lime. Bold and warming.
Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.
Virgin classics
Pomegranate or grape juice, citrus slices, sparkling water, fresh mint.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.