Mocktails that pair with
Across 2 related dishes — most-paired first.
Tonics & sodas
Cold-pressed cucumber, lemon, mint, soda. Hydrating and clean.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Works with Chinese Food · Spicy Chinese Food
Spritzers & fizzes
Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Works with Chinese Food · Spicy Chinese Food
Tea-based & herbal
Matcha, yuzu juice, sparkling water, a touch of honey. Umami-edged.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Works with Chinese Food · Spicy Chinese Food
Virgin classics
Fresh grapefruit, lime, salt, soda. The Mexican classic without tequila.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Works with Chinese Food · Spicy Chinese Food
Virgin classics
Mint, lime, sugar, soda. Stands on its own without rum.
Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.
Punches & sangrias
Watermelon juice, fresh mint, lime, sparkling water.
Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.