Mocktails pairings for Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Tea-based & herbal

Chamomile-honey syrup, lemon, soda. Soft and floral.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Spritzers & fizzes

Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Spritzers & fizzes

Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Spritzers & fizzes

Fresh grapefruit, rosemary syrup, soda. Bitter-edged and refreshing.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Citrus-bright, lightly bitter, or aged-sweet pours all flex with mozzarella, parmesan, and the in-between.

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Citrus-bright, lightly bitter, or aged-sweet pours all flex with mozzarella, parmesan, and the in-between.

Citrus & shrubs

Strawberry-balsamic shrub stirred into soda water. Tangy and savory.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.