Cocktails that pair with
Across 2 related dishes — most-paired first.
Vodka & gin
Bone-dry, crisp, olive-edged.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Wild Turkey · Wild Turkey, Wild Boar Stuffing
Vodka & gin
Botanical, refreshing, endlessly flexible.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Wild Turkey · Wild Turkey, Wild Boar Stuffing
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Wild Turkey · Wild Turkey, Wild Boar Stuffing
Shaken sours
Bourbon, fresh lemon, sugar, optional egg-white foam.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Wild Turkey · Wild Turkey, Wild Boar Stuffing
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Funky, smoky, and big-malt pours match game's iron-and-gamy edge.
Classic & stirred
Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.
Funky, smoky, and big-malt pours match game's iron-and-gamy edge.
This site recommends and links to wine. By continuing, you affirm you are 21 or older.