Classic & stirred
Bourbon, Campari, sweet vermouth. The whiskey Negroni — richer, less bitter.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Vodka & gin
Bone-dry, crisp, olive-edged.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Vodka & gin
Botanical, refreshing, endlessly flexible.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Highball & long drinks
Gin, lemon, sugar, soda. The original summer cooler.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
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