Cocktails that pair with
Across 2 related dishes — most-paired first.
Vodka & gin
Bone-dry, crisp, olive-edged.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Tomato Soup With Shrimp · Thai Style Tomato Soup With Shrimp And Cellophane Noodles
Vodka & gin
Botanical, refreshing, endlessly flexible.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Tomato Soup With Shrimp · Thai Style Tomato Soup With Shrimp And Cellophane Noodles
Tropical & tiki
White rum, mint, lime, sugar, soda. Cuban summer in a glass.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Tomato Soup With Shrimp · Thai Style Tomato Soup With Shrimp And Cellophane Noodles
Shaken sours
White rum, fresh lime, sugar. The simplest, brightest sour ever invented.
Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.
Shaken sours
Gin and fresh lime — as stripped-down as a sour gets.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Shaken sours
Tequila, fresh lime, triple sec. Salt rim optional but recommended.
Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.
Vodka & gin
Vodka, ginger beer, lime. Cuts through richness.
Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Shaken sours
Bourbon, fresh lemon, sugar, optional egg-white foam.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
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