Cocktails that pair with
Across 2 related dishes — most-paired first.
Vodka & gin
Bone-dry, crisp, olive-edged.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Spinach Enchiladas · Chicken And Spinach Enchiladas
Shaken sours
White rum, fresh lime, sugar. The simplest, brightest sour ever invented.
Citrus and salt cut chile heat and refresh between fatty tortilla bites.
Works with Spinach Enchiladas · Chicken And Spinach Enchiladas
Shaken sours
Tequila, fresh lime, triple sec. Salt rim optional but recommended.
Citrus and salt cut chile heat and refresh between fatty tortilla bites.
Works with Spinach Enchiladas · Chicken And Spinach Enchiladas
Vodka & gin
Vodka, ginger beer, lime. Cuts through richness.
Citrus and salt cut chile heat and refresh between fatty tortilla bites.
Works with Spinach Enchiladas · Chicken And Spinach Enchiladas
Highball & long drinks
Tequila, fresh grapefruit, lime, salt, soda. The taco-day default.
Citrus and salt cut chile heat and refresh between fatty tortilla bites.
Works with Spinach Enchiladas · Chicken And Spinach Enchiladas
Shaken sours
Gin and fresh lime — as stripped-down as a sour gets.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Vodka & gin
Botanical, refreshing, endlessly flexible.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
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