Cocktails that pair with
Across 3 related dishes — most-paired first.
Vodka & gin
Bone-dry, crisp, olive-edged.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Shrimp With Avocado · Shrimp With Avocado Mousse · Grilled Shrimp With Avocado, Pineapple And Peanuts
Shaken sours
Gin and fresh lime — as stripped-down as a sour gets.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Shrimp With Avocado · Shrimp With Avocado Mousse · Grilled Shrimp With Avocado, Pineapple And Peanuts
Vodka & gin
Botanical, refreshing, endlessly flexible.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Shrimp With Avocado · Shrimp With Avocado Mousse · Grilled Shrimp With Avocado, Pineapple And Peanuts
Tropical & tiki
White rum, mint, lime, sugar, soda. Cuban summer in a glass.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Shrimp With Avocado · Shrimp With Avocado Mousse · Grilled Shrimp With Avocado, Pineapple And Peanuts
Martini family
Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Shaken sours
White rum, fresh lime, sugar. The simplest, brightest sour ever invented.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Martini family
Vodka, fresh espresso, coffee liqueur. Dessert and digestif in one.
Big-roast, caramel-deep, and coffee-tinged pours echo cocoa bitterness and bring sweet body.
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Big-roast, caramel-deep, and coffee-tinged pours echo cocoa bitterness and bring sweet body.
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