Cocktails that pair with

Saffron Seafood Paella

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Aperol Spritz

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works with Saffron Seafood Paella

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Campari Soda

Aperitivo & low-ABV

Campari, soda water, orange. Bitter, low-proof, conversation-starting.

Why it works with Saffron Seafood Paella

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Classic Martini

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works with Saffron Seafood Paella

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Gin & Tonic

Vodka & gin

Botanical, refreshing, endlessly flexible.

Why it works with Saffron Seafood Paella

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Tom Collins

Highball & long drinks

Gin, lemon, sugar, soda. The original summer cooler.

Why it works with Saffron Seafood Paella

Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.