Manhattan
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Works with Pulled Pork · Bbq Pulled Pork · Pulled Pork Bbq · Pulled Pork Butt +16 more Pulled Pork · Bbq Pulled Pork · Pulled Pork Bbq · Pulled Pork Butt · Pulled Pork Tacos · Pulled Pork Slider · Smoked Pulled Pork · Braised Pulled Pork · Mustard Pulled Pork · Barbecue Pulled Pork · Pulled Pork Barbeque · Pulled Pork Sandwich · Pulled Pork Sandwiches · Slow Cooked Pulled Pork · Bbq Pulled Pork Sandwich · Catawba Wine + Pulled Pork · Pulled Pork And Sauerkraut · Bbq Chicken And Pulled Pork · Arepas With Pulled Pork And Pickled Onion · Soup American Spicy Pulled Pork (tomato-based Sauce) Not Bbq