Cocktails that pair with
Across 2 related dishes — most-paired first.
Aperitivo & low-ABV
Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pear Ravioli · Goat Cheese Pear Ravioli
Aperitivo & low-ABV
Campari, soda water, orange. Bitter, low-proof, conversation-starting.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pear Ravioli · Goat Cheese Pear Ravioli
Vodka & gin
Bone-dry, crisp, olive-edged.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pear Ravioli · Goat Cheese Pear Ravioli
Vodka & gin
Bittersweet, herbal, the aperitivo standard.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pear Ravioli · Goat Cheese Pear Ravioli
Martini family
Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Shaken sours
White rum, fresh lime, sugar. The simplest, brightest sour ever invented.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Shaken sours
Gin and fresh lime — as stripped-down as a sour gets.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Aperitivo & low-ABV
Elderflower liqueur, Prosecco, mint, soda. The Negronis softer cousin.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
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