Cocktails that pair with

Peanut-chicken Soup

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Classic Martini

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works with Peanut-chicken Soup

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Gin & Tonic

Vodka & gin

Botanical, refreshing, endlessly flexible.

Why it works with Peanut-chicken Soup

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Manhattan

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works with Peanut-chicken Soup

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Moscow Mule

Vodka & gin

Vodka, ginger beer, lime. Cuts through richness.

Why it works with Peanut-chicken Soup

Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.

Old Fashioned

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works with Peanut-chicken Soup

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Whiskey Sour

Shaken sours

Bourbon, fresh lemon, sugar, optional egg-white foam.

Why it works with Peanut-chicken Soup

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.