Cocktails pairings for Pasta Tomato

5 dishes

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

5 dishes

Aperitivo & low-ABV

Campari, soda water, orange. Bitter, low-proof, conversation-starting.

Why it works

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

5 dishes

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

5 dishes

Vodka & gin

Bittersweet, herbal, the aperitivo standard.

Why it works

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Vodka & gin

Botanical, refreshing, endlessly flexible.

Why it works with Seafood Pasta Tomato Base

Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.

Highball & long drinks

Gin, lemon, sugar, soda. The original summer cooler.

Why it works with Seafood Pasta Tomato Base

Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.