Cocktails that pair with

Pan Seared Scallops

Across 4 related dishes — most-paired first.

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Aperol Spritz

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works with Pan Seared Scallops Prosciutto

Aperitivo-style pours — bitter, citrus-driven, low-to-mid proof — were invented for cured-meat platters.

Campari Soda

Aperitivo & low-ABV

Campari, soda water, orange. Bitter, low-proof, conversation-starting.

Why it works with Pan Seared Scallops Prosciutto

Aperitivo-style pours — bitter, citrus-driven, low-to-mid proof — were invented for cured-meat platters.

Daiquiri

Shaken sours

White rum, fresh lime, sugar. The simplest, brightest sour ever invented.

Why it works with Pan Seared Scallops With Tomatillo Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Margarita

Shaken sours

Tequila, fresh lime, triple sec. Salt rim optional but recommended.

Why it works with Pan Seared Scallops With Tomatillo Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Moscow Mule

Vodka & gin

Vodka, ginger beer, lime. Cuts through richness.

Why it works with Pan Seared Scallops With Tomatillo Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Paloma

Highball & long drinks

Tequila, fresh grapefruit, lime, salt, soda. The taco-day default.

Why it works with Pan Seared Scallops With Tomatillo Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.