Lamb Stuffed

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

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Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Works with Lamb Stuffed · Butterflied Leg Of Lamb Stuffed With Mushrooms · Boneless Leg Of Lamb Stuffed With Swiss Chard And Feta · Butterflied Leg Of Lamb Stuffed With Mushrooms And Chard

Classic & stirred

Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.

Works with Lamb Stuffed · Butterflied Leg Of Lamb Stuffed With Mushrooms · Boneless Leg Of Lamb Stuffed With Swiss Chard And Feta · Butterflied Leg Of Lamb Stuffed With Mushrooms And Chard

Classic & stirred

Bourbon, Campari, sweet vermouth. The whiskey Negroni — richer, less bitter.

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Shaken sours

Cognac, lemon, orange liqueur. Old-world elegance in a coupe.

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Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Vodka & gin

Bone-dry, crisp, olive-edged.

Vodka & gin

Botanical, refreshing, endlessly flexible.

Aperitivo & low-ABV

Elderflower liqueur, Prosecco, mint, soda. The Negronis softer cousin.

Tropical & tiki

White rum, mint, lime, sugar, soda. Cuban summer in a glass.

Vodka & gin

Bittersweet, herbal, the aperitivo standard.