Cocktails that pair with

Buffalo Meatloaf

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Manhattan

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works with Buffalo Meatloaf

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Mojito

Tropical & tiki

White rum, mint, lime, sugar, soda. Cuban summer in a glass.

Why it works with Buffalo Meatloaf

Carbonation and a touch of sweetness tame chile heat; citrus sour balances cooling-ranch dip.

Moscow Mule

Vodka & gin

Vodka, ginger beer, lime. Cuts through richness.

Why it works with Buffalo Meatloaf

Carbonation and a touch of sweetness tame chile heat; citrus sour balances cooling-ranch dip.

Old Fashioned

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works with Buffalo Meatloaf

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Paloma

Highball & long drinks

Tequila, fresh grapefruit, lime, salt, soda. The taco-day default.

Why it works with Buffalo Meatloaf

Carbonation and a touch of sweetness tame chile heat; citrus sour balances cooling-ranch dip.

Whiskey Sour

Shaken sours

Bourbon, fresh lemon, sugar, optional egg-white foam.

Why it works with Buffalo Meatloaf

Carbonation and a touch of sweetness tame chile heat; citrus sour balances cooling-ranch dip.