Cocktails that pair with

Apricot Jam

Across 2 related dishes — most-paired first.

← back to all cocktails

Aperol Spritz

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works with Blue Cheese And Apricot Jam

Citrus-bright, lightly bitter, or aged-sweet pours all flex with mozzarella, parmesan, and the in-between.

Cosmopolitan

Martini family

Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.

Why it works with Apricot Jam

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Daiquiri

Shaken sours

White rum, fresh lime, sugar. The simplest, brightest sour ever invented.

Why it works with Apricot Jam

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Mai Tai

Tropical & tiki

Aged rum, orgeat, orange curaçao, lime. Tiki royalty.

Why it works with Apricot Jam

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Manhattan

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works with Blue Cheese And Apricot Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Old Fashioned

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works with Blue Cheese And Apricot Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Piña Colada

Tropical & tiki

Rum, pineapple, coconut cream. Vacation in liquid form.

Why it works with Apricot Jam

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Sazerac

Classic & stirred

Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.

Why it works with Blue Cheese And Apricot Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Sidecar

Shaken sours

Cognac, lemon, orange liqueur. Old-world elegance in a coupe.

Why it works with Blue Cheese And Apricot Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.