Cocktails that pair with
Across 2 related dishes — most-paired first.
Aperitivo & low-ABV
Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.
Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.
Works with Zucchini Quiche · Mushroom And Zucchini Quiche
Vodka & gin
Bone-dry, crisp, olive-edged.
Works with Zucchini Quiche · Mushroom And Zucchini Quiche
Martini family
Vodka, fresh espresso, coffee liqueur. Dessert and digestif in one.
Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.
Works with Zucchini Quiche · Mushroom And Zucchini Quiche
Vodka & gin
Botanical, refreshing, endlessly flexible.
Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.
Works with Zucchini Quiche · Mushroom And Zucchini Quiche
Shaken sours
Cognac, lemon, orange liqueur. Old-world elegance in a coupe.
Refined sippers — brandy, dry martini, herbal liqueur — were invented for the French table.
Works with Zucchini Quiche · Mushroom And Zucchini Quiche
Martini family
Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.
Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Vodka & gin
Vodka, ginger beer, lime. Cuts through richness.
Vodka & gin
Bittersweet, herbal, the aperitivo standard.
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Classic & stirred
Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.
Refined sippers — brandy, dry martini, herbal liqueur — were invented for the French table.
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