Cocktails that pair with
Across 4 related dishes — most-paired first.
Classic & stirred
Bourbon, Campari, sweet vermouth. The whiskey Negroni — richer, less bitter.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Pork Braised · Pork Braised In Cider · Pork Braised In Cider Vinegar · Pork Braised In Cider And Spices
Bourbon & American whiskey
Bourbon or rye, sugar, bitters, orange.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Pork Braised · Pork Braised In Cider · Pork Braised In Cider Vinegar · Pork Braised In Cider And Spices
Highball & long drinks
Tequila, fresh grapefruit, lime, salt, soda. The taco-day default.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Pork Braised · Pork Braised In Cider · Pork Braised In Cider Vinegar · Pork Braised In Cider And Spices
Shaken sours
Bourbon, fresh lemon, sugar, optional egg-white foam.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Pork Braised · Pork Braised In Cider · Pork Braised In Cider Vinegar · Pork Braised In Cider And Spices
This site recommends and links to wine. By continuing, you affirm you are 21 or older.