Cocktails pairings for Meatball And Vegetable Soup

Classic & stirred

Bourbon, Campari, sweet vermouth. The whiskey Negroni — richer, less bitter.

Why it works with Meatball And Vegetable Soup

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Vodka & gin

Bone-dry, crisp, olive-edged.

Vodka & gin

Botanical, refreshing, endlessly flexible.

Why it works with Meatball And Vegetable Soup

Bright citrus, lightly herbal, and clean wheat pours stay light against vegetable freshness.

Aperitivo & low-ABV

Elderflower liqueur, Prosecco, mint, soda. The Negronis softer cousin.

Why it works with Meatball And Vegetable Soup

Bright citrus, lightly herbal, and clean wheat pours stay light against vegetable freshness.

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works with Meatball And Vegetable Soup

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works with Meatball And Vegetable Soup

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Classic & stirred

Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.

Why it works with Meatball And Vegetable Soup

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.