Manhattan
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.
Works with Herb Crusted Rack Of Lamb · Dijon And Herb Crusted Rack Of Lamb With Cherry Demi · Char-broiled Herb Crusted Rack Of Lamb With Thai Basil Aioli