Manhattan
Classic & stirred
Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Works with Eye Steak · Ribeye Steak · Rib Eye Steak · Cajun Rib-eye Steak +16 more Eye Steak · Ribeye Steak · Rib Eye Steak · Cajun Rib-eye Steak · Bone In Ribeye Steak · Grilled Ribeye Steak · Peppered Rib-eye Steaks · Ribeye Steak Blue Cheese · Rib Eye Steak Barbecue Sauce · Grilled Spiced Rib-eye Steaks · Rib Eye Steak With Anchovy Butter · Rib-eye Steaks With Béarnaise Butter · Rib Eye Steaks With Balsamic Vinegar Glaze · Rib-eye Steaks With Port And Mushroom Ragoût · Rib-eye Steak Au Poivre With Balsamic Reduction · Grilled Rib Eye Steak With Chimichuri Rojo Sauce · Grilled Rib-eye Steaks With Roasted-pepper Salsa · Rib-eye Steaks With Mushrooms, Brandy And Blue Cheese · Spicy Barbecued Rib-eye Steaks With Smoked Vegetable Salsa · Rib-eye Steak With Gorgonzola Cheese And Red Wine Vinaigrette Salad