Cocktails pairings for Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Classic & stirred

Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Shaken sours

Cognac, lemon, orange liqueur. Old-world elegance in a coupe.

Why it works with Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.