Cocktails pairings for Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Aperitivo & low-ABV

Aperol, Prosecco, soda water, orange slice. Sunset orange — Italian summer.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Martini family

Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Shaken sours

Gin and fresh lime — as stripped-down as a sour gets.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Aperitivo & low-ABV

Elderflower liqueur, Prosecco, mint, soda. The Negronis softer cousin.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Vodka & gin

Bittersweet, herbal, the aperitivo standard.

Why it works with Brie And Cabrales Cheese Served With Dried Fruits, Mixed Nuts And Orange Jam

Citrus-bright, lightly bitter, or aged-sweet pours all flex with mozzarella, parmesan, and the in-between.