Cocktails pairings for Baked Olive And Onion Custard

Vodka & gin

Bone-dry, crisp, olive-edged.

Why it works with Baked Olive And Onion Custard

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Martini family

Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.

Why it works with Baked Olive And Onion Custard

Citrus-bitter or coffee-driven pours cut through dense dairy sweetness.

Martini family

Martini with olive brine — savory, umami-edged, food-loving.

Why it works with Baked Olive And Onion Custard

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Martini family

Vodka, fresh espresso, coffee liqueur. Dessert and digestif in one.

Why it works with Baked Olive And Onion Custard

Citrus-bitter or coffee-driven pours cut through dense dairy sweetness.

Vodka & gin

Bittersweet, herbal, the aperitivo standard.

Why it works with Baked Olive And Onion Custard

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Shaken sours

Cognac, lemon, orange liqueur. Old-world elegance in a coupe.

Why it works with Baked Olive And Onion Custard

Citrus-bitter or coffee-driven pours cut through dense dairy sweetness.