Beer pairings for Vietnamese Spring Rolls With Ginger Garlic

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Vietnamese Spring Rolls With Ginger Garlic

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Vietnamese Spring Rolls With Ginger Garlic

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Lagers & pilsners

Light, neutral, lime-loving.

Why it works with Vietnamese Spring Rolls With Ginger Garlic

Herb-forward, clean, lightly sweet drinks echo the fresh-herb-and-fish-sauce palette.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Vietnamese Spring Rolls With Ginger Garlic

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Vietnamese Spring Rolls With Ginger Garlic

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.