Sours & lambics
Raspberry, peach, cherry. The easy entry point.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Works with Sweet Onion · Sweet Onion Relish · Stilton Sweet Onion Tart · Green Mango With Jalapeno , Sweet Onion Salad
Stouts & porters
Massive: chocolate, espresso, often bourbon-barrel-aged.
Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.
Works with Sweet Onion · Sweet Onion Relish · Stilton Sweet Onion Tart · Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde
Stouts & porters
Lactose sweetness softens the roast.
Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.
Works with Sweet Onion · Sweet Onion Relish · Stilton Sweet Onion Tart · Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde
Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Green Mango With Jalapeno , Sweet Onion Salad · Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde · Gnocchi With Fall Squash, Carmelized Fennel, Sweet Onion, Pecorino And Arugula
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Green Mango With Jalapeno , Sweet Onion Salad · Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde · Gnocchi With Fall Squash, Carmelized Fennel, Sweet Onion, Pecorino And Arugula
Sours & lambics
Light, tart, often served with fruit syrups.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Works with Stilton Sweet Onion Tart · Green Mango With Jalapeno , Sweet Onion Salad
Lagers & pilsners
Bavarian sessionable lager.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde · Gnocchi With Fall Squash, Carmelized Fennel, Sweet Onion, Pecorino And Arugula
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Green Mango With Jalapeno , Sweet Onion Salad · Gnocchi With Fall Squash, Carmelized Fennel, Sweet Onion, Pecorino And Arugula
Wheat beers
Cleaner and more neutral than its German cousin.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Craft IPAs
Big hops, big alcohol, big food.
Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.
Belgian & trappist
Caramel, dark fruit, mild spice.
Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.
Sours & lambics
Sour-tart with wine-like depth.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Wheat beers
Banana, clove, soft wheat texture.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Belgian & trappist
Big, rum-raisin, deeply complex.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
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