Beer that pair with

Steak Au Poivre

Across 5 related dishes — most-paired first.

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Double IPA

5 dishes

Craft IPAs

Big hops, big alcohol, big food.

Why it works

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Works with Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce +1 more Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce · Rib-eye Steak Au Poivre With Balsamic Reduction

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Dubbel

5 dishes

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Works with Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce +1 more Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce · Rib-eye Steak Au Poivre With Balsamic Reduction

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Flanders Red

5 dishes

Sours & lambics

Sour-tart with wine-like depth.

Why it works

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Works with Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce +1 more Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce · Rib-eye Steak Au Poivre With Balsamic Reduction

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Imperial Stout

5 dishes

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Works with Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce +1 more Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce · Rib-eye Steak Au Poivre With Balsamic Reduction

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Porter

5 dishes

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Works with Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce +1 more Steak Au Poivre · Steak Au Poivre Salad · Steak Au Poivre With Dijon Cream Sauce · Steak Au Poivre With Balsamic Pan Sauce · Rib-eye Steak Au Poivre With Balsamic Reduction

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Witbier

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Steak Au Poivre Salad

Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.

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