Beer that pair with

Spinach And Artichoke

Across 5 related dishes — most-paired first.

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Witbier

5 dishes

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works

Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.

Works with Spinach And Artichoke · Spinach And Artichoke Dip · Spinach And Artichoke Heart Dip · Great Midwest Spinach And Artichoke Jack +1 more Spinach And Artichoke · Spinach And Artichoke Dip · Spinach And Artichoke Heart Dip · Great Midwest Spinach And Artichoke Jack · Beef Roulade Stuffed With Lime, Spinach And Artichoke

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Dry Irish Stout

Stouts & porters

Roasted coffee, slight bitterness, creamy mouthfeel.

Why it works with Beef Roulade Stuffed With Lime, Spinach And Artichoke

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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Dubbel

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Beef Roulade Stuffed With Lime, Spinach And Artichoke

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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Imperial Stout

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Beef Roulade Stuffed With Lime, Spinach And Artichoke

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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Porter

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Beef Roulade Stuffed With Lime, Spinach And Artichoke

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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Quadrupel

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Beef Roulade Stuffed With Lime, Spinach And Artichoke

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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