Beer that pair with

Shiitake Mushroom

Across 13 related dishes — most-paired first.

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Imperial Stout

6 dishes

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Works with Shiitake Mushroom · Shiitake Mushrooms · Shiitake Mushroom Pâté · Ginger Fried Rice With Shiitake Mushrooms +2 more Shiitake Mushroom · Shiitake Mushrooms · Shiitake Mushroom Pâté · Ginger Fried Rice With Shiitake Mushrooms · Beef Stew With Shiitake Mushrooms And Baby Vegetables · Stir-fried Tofu And Shiitake Mushrooms In Spicy Black Bean Sauce

Tripel

4 dishes

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Works with Roast Turkey With Herb Rub And Shiitake Mushroom Gravy · Baked Pasta With Tomatoes, Shiitake Mushrooms, And Prosciutto · Grilled Chicken With Creamy Grits And Shiitake Mushroom Sauce · Crunchy Chicken Salad With Shiitake Mushrooms, Spicy Sesame Dressing And Peanuts

American Wheat

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Crunchy Chicken Salad With Shiitake Mushrooms, Spicy Sesame Dressing And Peanuts

Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.

New England IPA

Craft IPAs

Hazy, juicy, soft bitterness.

Why it works with Stir-fried Tofu And Shiitake Mushrooms In Spicy Black Bean Sauce

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Quadrupel

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Beef Stew With Shiitake Mushrooms And Baby Vegetables

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.