Saison
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Seared Chicken · Pan Seared Chicken · Pan-seared Chicken With Tomato-olive Relish · Pan-seared Chicken Breasts With Jamaican Curry