Beer pairings for Salt Cod

American Wheat

6 dishes

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Works with Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls +2 more Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls · Salt Cod Brandade · Deep Fried Of Quail Egg Wrapped With Salt Cod

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German Pilsner

6 dishes

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Works with Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls +2 more Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls · Salt Cod Brandade · Deep Fried Of Quail Egg Wrapped With Salt Cod

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Helles

6 dishes

Lagers & pilsners

Bavarian sessionable lager.

Why it works

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Works with Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls +2 more Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls · Salt Cod Brandade · Deep Fried Of Quail Egg Wrapped With Salt Cod

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Witbier

6 dishes

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Works with Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls +2 more Salt Cod · Salt Cod Pork · Fried Salt Cod · Salt Cod Balls · Salt Cod Brandade · Deep Fried Of Quail Egg Wrapped With Salt Cod

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Dubbel

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Salt Cod Pork

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

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Saison

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Deep Fried Of Quail Egg Wrapped With Salt Cod

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

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Tripel

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Deep Fried Of Quail Egg Wrapped With Salt Cod

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

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