Saison
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Roasted Duck Breast · Herb Roasted Duck Breast · Roasted Duck Breast In Orange Sauce · Roasted Duck Breasts With Green Peppercorn Sauce +1 more Roasted Duck Breast · Herb Roasted Duck Breast · Roasted Duck Breast In Orange Sauce · Roasted Duck Breasts With Green Peppercorn Sauce · Roasted Duck Breast With Cabernet Braised Red Cabbage And Granny With Apple