Beer pairings for Prawn With Chili Pasta

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Prawn With Chili Pasta

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Prawn With Chili Pasta

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Prawn With Chili Pasta

Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Prawn With Chili Pasta

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Prawn With Chili Pasta

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Prawn With Chili Pasta

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.