Double IPA
Craft IPAs
Big hops, big alcohol, big food.
Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.
Works with Pork Tenderloin With Mustard · Pork Tenderloin With Mustard Sauce · Pork Tenderloin With Mustard Cream Sauce · Pork Tenderloin With Mustard Vinigarette +2 more Pork Tenderloin With Mustard · Pork Tenderloin With Mustard Sauce · Pork Tenderloin With Mustard Cream Sauce · Pork Tenderloin With Mustard Vinigarette · Pork Tenderloin With Mustard Molasses Sauce · Pork Tenderloin With Mustard/cream/caper Sauce