Beer that pair with
Across 4 related dishes — most-paired first.
Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pasta With Olive Oil · Pasta With Olive Oil And Dried Chili · Pasta With Olive Oil, Mushrooms And Sardines · Shrimp Pasta With Olive Oil And Basil And Cherry Tomatoes
Lagers & pilsners
Bavarian sessionable lager.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pasta With Olive Oil · Pasta With Olive Oil And Dried Chili · Pasta With Olive Oil, Mushrooms And Sardines · Shrimp Pasta With Olive Oil And Basil And Cherry Tomatoes
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pasta With Olive Oil · Pasta With Olive Oil And Dried Chili · Pasta With Olive Oil, Mushrooms And Sardines · Shrimp Pasta With Olive Oil And Basil And Cherry Tomatoes
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.
Works with Pasta With Olive Oil · Pasta With Olive Oil And Dried Chili · Pasta With Olive Oil, Mushrooms And Sardines · Shrimp Pasta With Olive Oil And Basil And Cherry Tomatoes
Stouts & porters
Lighter and more cocoa-driven than stout.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Works with Pasta With Olive Oil And Dried Chili · Pasta With Olive Oil, Mushrooms And Sardines
Stouts & porters
Roasted coffee, slight bitterness, creamy mouthfeel.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Belgian & trappist
Caramel, dark fruit, mild spice.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Sours & lambics
Raspberry, peach, cherry. The easy entry point.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Wheat beers
Salty, sour, coriander-tinged.
Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
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