Beer that pair with
Across 2 related dishes — most-paired first.
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Oven Roasted Chicken · Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce
Craft IPAs
IPA flavor at 4-5%.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Oven Roasted Chicken · Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Oven Roasted Chicken · Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Oven Roasted Chicken · Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce
Belgian & trappist
Caramel, dark fruit, mild spice.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Stouts & porters
Lighter and more cocoa-driven than stout.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
This site recommends and links to wine. By continuing, you affirm you are 21 or older.