Beer pairings for Mushroom And Zucchini Quiche

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Mushroom And Zucchini Quiche

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Wheat beers

Banana, clove, soft wheat texture.

Why it works with Mushroom And Zucchini Quiche

Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Mushroom And Zucchini Quiche

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Mushroom And Zucchini Quiche

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Mushroom And Zucchini Quiche

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Mushroom And Zucchini Quiche

Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.