Beer pairings for Linguini Pasta Woth Lobster Oil

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Linguini Pasta Woth Lobster Oil

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Linguini Pasta Woth Lobster Oil

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Linguini Pasta Woth Lobster Oil

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Linguini Pasta Woth Lobster Oil

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Linguini Pasta Woth Lobster Oil

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.