Beer pairings for Korean Short Ribs

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Korean Short Ribs

Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Korean Short Ribs

Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Korean Short Ribs

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Korean Short Ribs

Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.

Craft IPAs

Resinous, piney, assertively bitter.

Why it works with Korean Short Ribs

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Korean Short Ribs

Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.