Dubbel
Belgian & trappist
Caramel, dark fruit, mild spice.
Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.
Works with Fennel Pork · Fennel Pork Loin · Fennel Pork Ribs · Fennel Pork Ribs Anise +2 more Fennel Pork · Fennel Pork Loin · Fennel Pork Ribs · Fennel Pork Ribs Anise · Apple And Fennel Pork Tenderloin · Mustard Fennel Pork Loin With Cumberland Pan Sauce