Beer that pair with

Crusted Brie

Across 2 related dishes — most-paired first.

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Berliner Weisse

Sours & lambics

Light, tart, often served with fruit syrups.

Why it works with Crusted Brie

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Flanders Red

Sours & lambics

Sour-tart with wine-like depth.

Why it works with Blueberry Chutney And Panko Crusted Brie

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Imperial Stout

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Blueberry Chutney And Panko Crusted Brie

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Milk Stout

Stouts & porters

Lactose sweetness softens the roast.

Why it works with Blueberry Chutney And Panko Crusted Brie

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Quadrupel

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Blueberry Chutney And Panko Crusted Brie

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Tripel

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Crusted Brie

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.