Stouts & porters
Roasted coffee, slight bitterness, creamy mouthfeel.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Wheat beers
Salty, sour, coriander-tinged.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Lagers & pilsners
Bavarian sessionable lager.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Stouts & porters
Lighter and more cocoa-driven than stout.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Craft IPAs
IPA flavor at 4-5%.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
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