Beer that pair with
Across 2 related dishes — most-paired first.
Wheat beers
Cleaner and more neutral than its German cousin.
Crisp, slightly bitter pours scrub cheese-and-grease bites and lift bright-tomato sauces.
Works with Chanterelle Pizza · Shiitake And Chanterelle Pizza With Goat Cheese
Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Crisp, slightly bitter pours scrub cheese-and-grease bites and lift bright-tomato sauces.
Works with Chanterelle Pizza · Shiitake And Chanterelle Pizza With Goat Cheese
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Chanterelle Pizza · Shiitake And Chanterelle Pizza With Goat Cheese
Craft IPAs
IPA flavor at 4-5%.
Crisp, slightly bitter pours scrub cheese-and-grease bites and lift bright-tomato sauces.
Works with Chanterelle Pizza · Shiitake And Chanterelle Pizza With Goat Cheese
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Crisp, slightly bitter pours scrub cheese-and-grease bites and lift bright-tomato sauces.
Works with Chanterelle Pizza · Shiitake And Chanterelle Pizza With Goat Cheese
Belgian & trappist
Caramel, dark fruit, mild spice.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
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