Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Smoky or dry-herbal pours match the char on grilled cephalopods and bring out marine sweetness.
Works with Ceaser Salad · Salmon Ceaser Salad · Calamari Ceaser Salad · Greek Ribs And Ceaser Salad
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.
Works with Ceaser Salad · Salmon Ceaser Salad · Calamari Ceaser Salad · Greek Ribs And Ceaser Salad
Wheat beers
Cleaner and more neutral than its German cousin.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Ceaser Salad · Salmon Ceaser Salad · Calamari Ceaser Salad
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.
Works with Ceaser Salad · Salmon Ceaser Salad · Calamari Ceaser Salad
Stouts & porters
Lighter and more cocoa-driven than stout.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Works with Salmon Ceaser Salad · Greek Ribs And Ceaser Salad
Wheat beers
Salty, sour, coriander-tinged.
Smoky or dry-herbal pours match the char on grilled cephalopods and bring out marine sweetness.
Wheat beers
Banana, clove, soft wheat texture.
Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.
Lagers & pilsners
Bavarian sessionable lager.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Stouts & porters
Massive: chocolate, espresso, often bourbon-barrel-aged.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Craft IPAs
Resinous, piney, assertively bitter.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
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