Flanders Red
Sours & lambics
Sour-tart with wine-like depth.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Pear, Gorgonzola Candied Walnut Salad · Candied Walnuts, Apples, Grapes, Blue Cheese With Balsamic And Oil Salad · Lamb Ravioli, Sweet Potato And Anjou Pear Puree, Crusted Candied Walnuts, Apple Cider Demi-glace