Beer that pair with
Across 4 related dishes — most-paired first.
Wheat beers
Cleaner and more neutral than its German cousin.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Works with Broiled Swordfish · Broiled Swordfish Rosemary · Broiled Swordfish With Paprika · Broiled Swordfish With Wine & Rosemary
Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Works with Broiled Swordfish · Broiled Swordfish Rosemary · Broiled Swordfish With Paprika · Broiled Swordfish With Wine & Rosemary
Wheat beers
Banana, clove, soft wheat texture.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Works with Broiled Swordfish · Broiled Swordfish Rosemary · Broiled Swordfish With Paprika · Broiled Swordfish With Wine & Rosemary
Lagers & pilsners
Bavarian sessionable lager.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Works with Broiled Swordfish · Broiled Swordfish Rosemary · Broiled Swordfish With Paprika · Broiled Swordfish With Wine & Rosemary
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Works with Broiled Swordfish · Broiled Swordfish Rosemary · Broiled Swordfish With Paprika · Broiled Swordfish With Wine & Rosemary
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