Beer pairings for Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Funky, smoky, and big-malt pours match game's iron-and-gamy edge.

Sours & lambics

Sour-tart with wine-like depth.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Funky, smoky, and big-malt pours match game's iron-and-gamy edge.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Funky, smoky, and big-malt pours match game's iron-and-gamy edge.

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Funky, smoky, and big-malt pours match game's iron-and-gamy edge.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Braised Rabbit In White Wine, Rosemary,olives And Tomatoes

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.