Saison
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.
Works with Black Olives · Chicken With Black Olives · Seared Tuna With Black Olives · Pasta With Tomatoe And Black Olives +3 more Black Olives · Chicken With Black Olives · Seared Tuna With Black Olives · Pasta With Tomatoe And Black Olives · Roast Chicken With Lemon And Black Olives · Oven-dried Tomato Tart With Goat Cheese And Black Olives · Traditional Greek Salad With Black Olives, Tomato, Feta With Light Vinegarette